AUSTIN Saturdays 10-11 a.m., Talk 1370
A Presentation of Spec’s Wines, Spirits & Finer Foods
In this, the third of four shows from our recent eating and drinking tour of Greece, we visit the Semeli Winery in the mainland region of Nemea for a detailed look at (and taste of) how far one of the world’s oldest wine cultures has traveled in recent years. We also chat about trends with the food editor of a Greek national magazine and stop for cocktails with a great view of the Acropolis in Athens.
HOUSTON Saturdays 2-3 p.m., News Talk 1070 KNTH
A Presentation of Spec’s Wines, Spirits & Finer Foods
In this, the third of four shows from our recent eating and drinking tour of Greece, we visit the Semeli Winery in the mainland region of Nemea for a detailed look at (and taste of) how far one of the world’s oldest wine cultures has traveled in recent years. We also chat about trends with the food editor of a Greek national magazine and stop for cocktails with a great view of the Acropolis in Athens.
DALLAS Saturdays 7-8 p.m., 570 KLIF
A Presentation of Spec’s Wines, Spirits & Finer Foods
In this, the third of four shows from our recent eating and drinking tour of Greece, we visit the Semeli Winery in the mainland region of Nemea for a detailed look at (and taste of) how far one of the world’s oldest wine cultures has traveled in recent years. We also chat about trends with the food editor of a Greek national magazine and stop for cocktails with a great view of the Acropolis in Athens.
Delicious Mischief wishes to thank Manolis Giamniadakis of Semeli Wines in Nemea and Elena Lissaiou of the New Hotel in Athens for making our visit such a success.
Our 23nd Year of Eating, Drinking and Telling You About It!
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