Archive for September 2019

Fried Rice Goes Tropical

In the long-ago kitchen lingo of American café, diner and lunch counter, any dish ordered “walkin’” meant packaged to be carried out. Yet when you dig a bit through food history, no dish has walked farther, longer or with more impact than Chinese fried rice. It has walked almost everywhere on earth, from southeast Asia…

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Sicilian Cannoli Cheesecake

Getting a few thousand Sicilian Americans mad at me is probably not the brightest thing I’ve ever done. Yet the fact is, I never cared much about cannoli from Italian bakeries in Little Italys all across America. Cannoli (the word is plural) were okay, but not special enough to justify the calories. It was only…

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